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Arxiu de notícies » SCP/RAC seeks best practices to reduce plastic footprint in the food and beverage sector

SCP/RAC seeks best practices to reduce plastic footprint in the food and beverage sector

13 Juny 2019

SCP/RAC calls for proposals to identify concrete business options and best practices to tackle plastic packaging in the F&B sector that can be replicated in Albania, Bosnia and Herzegovina and Montenegro. The list will be compiled into a guide or set of guidelines in which each option will be analyzed, detailed and complemented by specific business examples and replicability options.

 

SCP/RAC, supported through the Cooperation Agreement between UN Environment and IMELS (Italian Ministry of Environment Land and Sea) and EBRD (European Bank for Construction and Development), is conducting a series of activities aiming at improving the policy framework and engaging with the food & beverage industry in Albania, Bosnia and Herzegovina and Montenegro for tackling plastics packaging value chains in a circular economy.

 

The Terms of Reference are available here.

 

Interested applicants are invited to submit their bid by 3rd July midnight (CET) following the instruction laid down in the ToRs.

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Sant Pau Recinte Modernista. Pavelló de Nostra Senyora de la Mercè Carrer de Sant Antoni Maria Claret, 167. 08025 Barcelona, Catalunya (Spain)